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    Cuban Red Beans and Rice

    Cuban Red Beans and Rice

    START TO FINISH: 35 minutes MAKES 4 servings • 1 large sweet onion, cut into thin wedges • 1 large green or red sweet pepper, seeded and chopped • 4 cloves garlic, minced • 1 tablespoon canola oil • 1⁄2 cup snipped fresh cilantro • 1⁄2 teaspoon dried oregano, crushed...

    Red Beans and Rice Burgers

    Red Beans and Rice Burgers

    PREP: 20 minutes COOK: 10 minutes MAKES 4 burgers • 1 15-ounce can no-salt-added red kidney beans, rinsed and drained, or 13⁄4 cups cooked red kidney beans • 1⁄2 cup finely chopped onion • 1⁄4 cup finely chopped celery • 1⁄4 cup soft whole wheat bread crumbs • 2...

    Pumpkin, Rice, and Bean Enchiladas

    Pumpkin, Rice, and Bean Enchiladas

    PREP: 30 minutes BAKE: 20 minutes OVEN: 400°F MAKES 4 servings • Nonstick cooking spray • 2 teaspoons olive oil • 1⁄2 cup chopped onion • 1 fresh jalapeño chile pepper, seeded and finely chopped* • 1 15-ounce can pumpkin • 11⁄2 to 13⁄4 cups water • 1 teaspoon chili...

    Dried Tomato Casserole

    Dried Tomato Casserole

    • PREP: 25 minutes CHILL: overnight BAKE: 40 minutes STAND: 10 minutes OVEN: 350°F MAKES 12 servings • 2 9-ounce packages refrigerated four-cheese ravioli • 1⁄2 to 1 cup oil-packed dried tomatoes, drained and chopped • 11⁄2 cups shredded cheddar cheese (6 ounces) •...

    Greek Pasta Casserole

    Greek Pasta Casserole

    PREP: 25 minutes BAKE: 20 minutes STAND: 10 minutes OVEN: 375°F MAKES 6 servings • 12 ounces dried rotini pasta • 1 15-ounce can tomato sauce • 1 10.75-ounce can condensed tomato soup • 1 15-ounce can cannellini beans (white kidney beans) or garbanzo beans...

    Double-Cheese Mac and Cheese

    Double-Cheese Mac and Cheese

    PREP: 25 minutes BAKE: 25 minutes STAND: 10 minutes OVEN: 350°F MAKES 6 servings • 12 ounces dried penne, bow tie, or rigatoni pasta • 2 cloves garlic, minced • 1 tablespoon butter • 2 tablespoons all-purpose flour • 2 cups milk • 2 cups shredded Port du Salut or...

    South Indian-Style Macaroni and Cheese

    South Indian-Style Macaroni and Cheese

    PREP: 25 minutes BAKE: 25 minutes OVEN: 350°F MAKES 6 servings • 8 ounces dried elbow, wagon wheel, or medium shell macaroni • 2 cups frozen peas • 1⁄2 cup soft bread crumbs • 1⁄4 cup grated Asiago or Parmesan cheese • 1⁄2 teaspoon paprika • 1⁄2 teaspoon salt • 1⁄2...

    Vegetable Pastitsio

    Vegetable Pastitsio

    PREP: 35 minutes BAKE: 30 minutes STAND: 5 minutes OVEN: 350°F MAKES 6 servings • 8 ounces dried elbow macaroni • 2 eggs, lightly beaten • 1⁄4 teaspoon salt • 3 cups fresh spinach leaves, torn • 3 tablespoons butter • 1⁄2 cup chopped onion (1 medium) • 1 clove garlic,...

    Roasted Vegetables & Spinach with Pasta

    Roasted Vegetables & Spinach with Pasta

    PREP: 45 minutes BAKE: 15 minutes OVEN: 400°F MAKES 6 to 8 servings • 1 1-pound eggplant, peeled and cut into 1-inch chunks (about 6 cups) • 1 large red onion, cut into thin wedges • 11⁄2 cups coarsely chopped yellow and/or green sweet peppers (2 medium) • 1...

    Baked Ziti with Three Cheeses

    Baked Ziti with Three Cheeses

    PREP: 30 minutes BAKE: 30 minutes OVEN: 425°F MAKES 6 servings • 12 ounces dried cut ziti or penne pasta • 1 14.5-ounce can fire-roasted crushed tomatoes or diced tomatoes, undrained • 1 cup chopped onion (1 large) • 12 cloves garlic, minced • 2 tablespoons olive oil...

    Ofira Riechter

    Glad to announce another weight loss of about 7 kg in less than 3 weeks .

    Itay Shaked

    I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.

    Ioni Almashali

    Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!

    Miriam Masari

    I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!

    Yosi Barazani

    Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
    the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop

    Liat Gefen

    I lost 10 kg in 3 months !!!

    Nuriel Asayag

    I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.

    Raanan Kosovitch

    My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
    I feel great.

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    Vegetarian healthy Cookbook contains simple and delicious meatless recipes for unforgettable and mouth-watering dishes!

     

    - Breakfast and Salads

    - Snacks and Sides

    - Vegetable and Vegetarian Main Dishes

    - Soups and Stews

    - Tasty Desserts

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