Category: Lunch
Spinach Fettuccini with Golden Chanterelles and Lacinato Kale
PREP: 20 minutes | COOK: 10 minutes | YIELD: 5 x 2-cup servings Lacinato kale, aka Tuscan kale,...
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Grilled Gourmet Bella Burgers
PREP: 20 minutes | COOK: 10 minutes | YIELD: 4 burgers A vegetarian classic, Portobello mushroom...
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Red Lentil Dal with Spinach
PREP: 15 minutes | COOK: 30-40 minutes | YIELD: 4 x 1-cup servings Dal is a popular dish of Indian...
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Rex Sole with Gingered Petite Vegetables and Shiitake Mushrooms
PREP: 30 minutes | COOK: 20 minutes | YIELD: 4 servings Sole features a mild flavor that pairs...
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Poached Halibut in Lemon Caper Broth
PREP: 10 minutes | COOK: 13 minutes | YIELD: 4 servings If you’re not a fish lover, white...
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