TEMPEH STRIPS WITH COLLARDS
Sweet and sticky with just a little kick, these sliced tempeh strips are briefly marinated, baked,...
Read Moreby Admin | Dec 27, 2020 | Lunch, Main Courses | 0 |
Sweet and sticky with just a little kick, these sliced tempeh strips are briefly marinated, baked,...
Read Moreby Admin | Oct 18, 2020 | Lunch, Main Courses, Vegetables and Fruits | 0 |
This stew owes its velvety consistency to blended sweet potatoes, which thicken the curry base...
Read Moreby Admin | Oct 5, 2020 | Lunch, Main Courses | 0 |
Kitchari is an Ayurvedic dish of seasoned mung beans and rice cooked over low heat until they have...
Read Moreby Admin | Oct 4, 2020 | Main Courses, Vegetables and Fruits | 0 |
Slow-cooking eggplant in tomato sauce makes it incredibly silky and tender. Choose a marinara...
Read Moreby Admin | Oct 3, 2020 | Main Courses, Pasta, Noodles, Dumplings, Vegetables and Fruits | 0 |
Cavolo nero, dinosaur, Tuscan, and lacinato are all names given to a long, leafy, crinkly kale...
Read Moreby Admin | Sep 1, 2020 | Lunch, Main Courses | 0 |
This West African stew gets its distinctive taste from creamy peanut butter and chile-laced...
Read Moreby Admin | Sep 1, 2020 | Lunch, Main Courses | 0 |
Wheat berries and dried white beans are cooked directly within this long-simmering soup, lending...
Read Moreby Admin | Aug 15, 2020 | Lunch, Main Courses, Side Dishes | 0 |
serves 4 Preshredded cabbage cuts down on the prep time for this hearty dish that can be enjoyed...
Read Moreby Admin | Aug 15, 2020 | Lunch, Main Courses | 0 |
serves 4 Don’t be put off by the long list of ingredients in this variation of the classic Mexican...
Read Moreby Admin | Aug 15, 2020 | Lunch, Main Courses | 0 |
serves 4 For the quickest prep, pick up a package of presliced mushrooms in the produce section,...
Read Moreby Admin | Aug 15, 2020 | Lunch, Main Courses | 0 |
serves 4 Some supermarkets carry fresh bagged stir-fry vegetables that can cut down on prep time....
Read Moreby Admin | Aug 14, 2020 | Main Courses | 0 |
serves 4 Pierogi are Eastern European dumplings similar to ravioli, except that the filling is...
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