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    Portobello Burgers with Sunny Pesto Mayonnaise

    Portobello Burgers with Sunny Pesto Mayonnaise

    PREP: 20 minutes MARINATE: 1 hour GRILL: 5 minutes MAKES 4 burgers 4 large portobello mushrooms, stems removed 1⁄4 cup bottled light Italian-style vinaigrette salad dressing 1⁄3 cup low-fat mayonnaise or salad dressing 1⁄4 cup salted roasted sunflower kernels...
    Cheesy Eggplant Burgers

    Cheesy Eggplant Burgers

    PREP: 25 minutes GRILL: 6 minutes MAKES 6 servings 1 teaspoon garlic powder 1⁄2 teaspoon ground black pepper 1⁄8 teaspoon salt 1⁄2 cup chopped, seeded tomato (1 medium) 2 tablespoons olive oil 1 tablespoon snipped fresh oregano 2 teaspoons snipped fresh thyme 2...
    Black Bean Cake Burgers

    Black Bean Cake Burgers

    PREP: 25 minutes CHILL: 1 hour GRILL: 9 minutes MAKES 4 burgers 2 slices whole wheat bread, torn 1⁄4 cup salted macadamia nuts or cashews 1⁄4 cup loosely packed fresh cilantro leaves 2 cloves garlic 1 15-ounce can black beans, rinsed and drained 1 tablespoon hoisin...
    Black Bean Chipotle Burgers

    Black Bean Chipotle Burgers

    PREP: 45 minutes CHILL: 1 hour GRILL: 8 minutes MAKES 8 servings 2 15-ounce cans black beans, rinsed and drained 1 14-ounce can whole kernel corn, drained 1 cup finely crushed corn chips (about 2 cups) 1 cup cooked and cooled brown rice 1⁄2 cup finely chopped red...
    Pear and Walnut Salad

    Pear and Walnut Salad

    START TO FINISH: 25 minutes MAKES 4 servings 1 Comice pear, cored and thinly sliced 1 Bartlett pear, cored and thinly sliced 1⁄4 cup crumbled blue cheese (1 ounce) 1⁄4 cup walnuts, toasted and coarsely chopped 1⁄3 cup walnut oil or olive oil 1⁄4 cup pear liqueur or...