by Admin | Jan 16, 2022 | Uncategorized
The use of crepe-like omelette sheets cuts the preparation time in half but delivers the same flavor as that of a traditional Japanese rolled omelette log. Try sprinkling each piece with Basic, Tomato or Curry Furikake Seasoning . Rice Prep Time: Up to 1½ hoursSushi...
by Admin | Jan 15, 2022 | Appetizers, Whole Grains, Rice, and Pasta
When preparing a spicy mixture such as the carrots featured in this dish, I like to use two types of chili sauces. The combination of the two makes the mixture balanced with an overall heat profile that doesn’t taste like either of the individual sauces. Rice Prep...
by Admin | Jan 14, 2022 | Snacks, Whole Grains, Rice, and Pasta
Shiitake are just one type of mushroom that works well for these morsels. Try a bundle of delicate enoki mushrooms for a subtler flavor, or robust shimeji mushrooms for a stronger flavor. Rice Prep Time: Up to 1½ hoursSushi Prep Time: 15 minutesMakes 8 pieces 8 small...
by Admin | Jan 13, 2022 | Lunch, Whole Grains, Rice, and Pasta
Japanese red bean paste (anko) comes in two forms: koshi-an and tsubu-an. Koshi-an is smooth and free of bean skins. Tsubu-an is chunky and textured. Although both have the same flavor, I recommend the chunkier tsubu-an for this dish. Rice Prep Time: Up to 1½...
by Admin | Jan 12, 2022 | Appetizers, Salads & Dressings, Side Dishes, Snacks
If you don’t have the time to make Miso-Pickled Eggplant, you can still enjoy this sushi. Roasted or grilled eggplant with neutral seasonings makes a good substitute. Rice Prep Time: Up to 1½ hoursSushi Prep Time: 15 minutesMakes 8 inari-sushi pouches 1 teaspoon...
