Cooking Vegetarian: 2,600+ Recipes
Ready to transport your taste buds to the vibrant streets of Jakarta? Gado-gado, which literally translates to ‘mix-mix,’ is the quintessential Indonesian salad that’s so much more than just a bowl of greens. It’s a hearty, satisfying one-dish meal,...
Tired of the same old breakfast routine? Let me introduce you to your new favorite morning meal: the Spiced Chickpea Flour Omelet! This isn’t just any omelet. It’s a culinary journey, packed with the warm, aromatic notes of cardamom and coriander. The...
There are some meals that transport you right back to a specific time and place. For me, this Vegetarian Cocido is a one-way ticket to a chilly, rain-swept afternoon in Segovia, Spain. I can still picture the ever-smiling Delfina serving up this incredible,...
Get ready to fall in love with the humble tomato all over again! We’re taking sun-ripened summer tomatoes and transforming them into incredible, edible bowls of deliciousness. Imagine a savory filling of smoky roasted peppers, tender zucchini, and eggplant, all...
There’s something magical about the deep, woodsy flavor of mushrooms, especially when paired with the chewy, nutty goodness of barley. This Hearty Mushroom Barley Pilaf is the ultimate comfort food, a rustic and satisfying dish that warms you from the inside...
Craving the ultimate comfort food that’s both hearty and elegant? Imagine tender slices of potato forming a savory base, topped with juicy, ripe tomatoes seasoned with basil, and a generous layer of melted mozzarella cheese. But the real magic is the unique topping—a...
Craving a bowl of pure comfort that’s both hearty and refreshingly bright? Look no further! This isn’t your average vegetable stew. We’re taking tender lima beans and a garden’s worth of fresh vegetables, then simmering them to perfection. But the...
There’s nothing quite like a simmering pot of stew to make a house feel like a home. This Hearty Winter Squash Stew is the ultimate comfort food, blending the subtle sweetness of winter squash with a warm, aromatic spice mix of cumin and cinnamon. Fresh zucchini...
There’s nothing quite like a steaming bowl of split pea soup to warm you from the inside out. It’s the culinary equivalent of a cozy blanket on a chilly day. My version takes this classic comfort food to a new level by adding finely chopped sweet potato,...
I had the pleasure of meeting Anita, a wonderfully successful businesswoman, on the landscaped terrace of her stylish Bombay flat. She, her daughter Simran, and her grandson welcomed me with the incredible warmth typical of Punjabi hospitality. While their roots are...
A Fusion of Garden Greens and Indian Spices Ever wonder what to do with that beautiful bunch of Swiss chard? While you might not find it in a traditional Indian market, the beauty of Indian cooking lies in its incredible adaptability. This recipe is a perfect example,...
A Taste of Authentic Andhra: Bendakaya Majjiga Pulusu Let me transport you to the vibrant kitchens of Andhra Pradesh with a dish that’s a well-kept secret outside of South India: Bendakaya Majjiga Pulusu. On a recent trip, I was introduced to this incredible okra...