by Admin | Aug 26, 2021 | Tofu
PREP: 25 minutes | COOK: 10 minutes | YIELD: 4 servings Gyros offer a simple, easy and tasty way to enjoy a complete Clean meal. Dill and mint make this a refreshing meal that will make you feel like you are dining by the sea in Greece. TZATZIKI 1 medium or ½ large...
by Admin | Jul 16, 2021 | Salads & Dressings
PREP: 1 hour | COOK: 30 minutes | YIELD: 8 x 1-cup servings Bulgur, a staple of Middle Eastern cuisine, is absolutely packed full of fiber. Pair it with black chickpeas and you’ve got a meal that’s pleasing to both the eye and the digestive system! 1 cup...
by Admin | Jul 4, 2021 | Lunch
PREP: 20 minutes | COOK: 15 minutes | YIELD: About 30 stuffed peppers This is my Eat-Clean version of jalapeo poppers, cleaned up by skipping the breading, using low-fat yogurt cheese and baking them instead of frying. They’re a big hit at parties and no one...
by Admin | Jul 2, 2021 | Side Dishes, Snacks
PREP: 15 minutes | COOK: 5-10 minutes | YIELD: 2½ cups tomato and avocado mixture At my house, bruschetta is a definite family favorite. We love the contrasting textures of the juicy tomatoes and crispy bread. This recipe also includes some velvety avocado for a more...
by Admin | Jul 1, 2021 | Bread, Entrées, Side Dishes
PREP: 10 minutes | COOK: 11-14 minutes | YIELD: 4 x 6-inch flatbreads When I discovered zaatar, I couldn’t get enough of it! It is an absolutely incredible combination of spices that works perfectly as a pick-me-up for simple flatbread. Don’t hesitate to...