by Admin | Jun 26, 2021 | Breakfast
PREP: 15 minutes | COOK: 0 minutes | YIELD: 4 parfaits Parfaits are a simple yet visually pleasing breakfast option. Best of all, you can pack them full of your favorite fruits. Here we’ve added tangy citrus and antioxidant-loaded blueberries to a crunchy...
by Admin | Jun 25, 2021 | Breakfast
PREP: 15 minutes | COOK: 50-60 minutes | YIELD: 8 x ¾-cup servings At first, barley was an ingredient I used sporadically in the kitchen, but after trying this yummy recipe, I quickly changed my ways. This dish is extremely nutritious, and the sweet, tangy taste of...
by Admin | Jun 23, 2021 | Breakfast
PREP: 15 minutes | COOK: 65-70 minutes | YIELD: 10 x ½-cup servings My family goes through this granola so fast I barely get a chance to eat any! It’s a definite favorite in my house because it’s crunchy, coconutty and just slightly sweet. WET INGREDIENTS...
by Admin | Jun 22, 2021 | Side Dishes, Snacks
PREP: 45 minutes | COOK: 30 minutes | YIELD: 12 mini quiches Try these for your next brunch or as an hors doeuvre at a party. They’re adorable, and they’re full of kale and sweet potato goodness. They also make a delicious snack! 12 kale leaves, stalk ends...
by Admin | Jun 21, 2021 | Breakfast
PREP: 15 minutes | COOK: 30 minutes | YIELD: 4 servings This dish is fantastic for brunch, lunch and even dinner. The sauce can be made ahead of time; just heat it up in the skillet before you add the eggs. 4 cups or 1 x 28-oz (840 ml) BPA-free can no-salt-added whole...
