by Admin | Jun 11, 2021 | Breakfast
PREP: 15 minutes | COOK: 20 minutes | YIELD: 14 griddlecakes I used to love it when my dad would fire up the griddle and create the most delicious, fluffy pancakes a true breakfast treat. I’ve healthed up the typical griddlecake by adding cottage cheese and...
by Admin | Jun 10, 2021 | Breakfast
PREP: 15 minutes | COOK: 3 minutes | YIELD: 1 sandwich Preparing a delicious and nutritious breakfast is a snap when you have eggs and bagels in the fridge. Simply add some tomato, avocado, mustard and sprouts, and you’ve got a Clean and colorful meal...
by Admin | Jun 9, 2021 | Desserts
When I first arrived in the United States, it took me a while to understand America’s love for cookies. One day, after a long walk in Central Park, a friend offered me a warm cookie with a glass of cold milk, and it was magic! The combination of caramelized brown...
by Admin | Jun 8, 2021 | Desserts
This super-easy dessert marries delicious summer berries with one of our all-time favorite Southern ingredients, buttermilk, which gives the ice cream an appetizing, cheesecake-like tang. We love to serve it in bowls with shortbread cookies crumbled over the top....
by Admin | Jun 7, 2021 | Desserts
Moist, lemony, and dotted with raspberries, this simple round cake gets much of its depth of flavor from the unexpected addition of extra-virgin olive oil. While mild Ligurian olive oil is my choice, any fine-quality olive oil that’s not too assertive will give you...
