Hearty Black Bean Butternut Squash Chili (Vegan!)
This black bean and butternut squash chili is a thick, hearty bowl of comfort that happens to be entirely plant-forward. Sweet cubes of butternut squash simmer with black beans, diced tomatoes, and warm chili spice until everything melts together. A scatter of fresh...
Easy Black Bean Barley Taco Salad (Vegan, Budget-Friendly)
This black bean and barley taco salad is a crunchy, zesty bowl that comes together in 15 minutes flat. Cumin and oregano season the black beans, chewy pearl barley makes it hearty, and crumbled tortilla chips add the crunch every taco salad needs. Finished with salsa,...
Easy 3-Ingredient Vegan Rice Krispie Treats
This vegan rice krispie treat is chewy, marshmallowy nostalgia in its purest form, and it takes three ingredients to get there. Vegan butter and mini vegan marshmallows melt into a glossy binder that pulls crisp rice cereal into perfect, pull-apart squares. Ten...
The Perfect Fluffy Cheese Omelet Recipe (Easy & Quick)
The perfect cheese omelet is one of those ten-minute meals that separates a good cook from a great one, and this one nails it every time. Eggs, a splash of milk, and butter build a fluffy, tender fold around melted cheddar or Monterey Jack. Golden outside, just-set...
Hearty Barley and Mushroom Pilaf (Easy Recipe)
This barley and mushroom pilaf is the kind of cozy, hearty side that quietly steals the whole meal. Pearl barley simmers in vegetable broth until tender and toothsome, while porcini and shiitake mushrooms bring deep, woodsy flavor. Bay leaf, sage, thyme, and parsley...
Easy Vegan Cream Cheese Dip for Breadsticks (5-Min Snack!)
This cheesy tomato dip is the ultimate five-minute savory snack, creamy, tangy, and ready before the kettle boils. Vegan cream cheese and a splash of plant-based milk turn fresh tomato and dried parsley into a scoopable dip that clings to every pretzel stick. It is...
Lemony Butter Broccoli: A Simple Veggie Side Dish
This lemon butter broccoli with French beurre blanc turns a simple head of broccoli into a restaurant-level side. Tender-crisp florets sit under a glossy sauce of white cooking wine, shallots, lemon, and cold butter mounted at the last minute. It is elegant enough for...
Smoky Charred Corn and Barley Salad
This charred corn and barley salad is a smoky, hearty bowl that works as lunch, side dish, or meal-prep star. Sweet corn kernels get a hard char in the pan before joining chewy barley, finely chopped vegetables, and a red wine vinegar dressing. Tossed with plenty of...
Crispy Beer-Battered Tofu | The Ultimate Vegan Fish Fry
This vegan fish fillet delivers the shattering, beer-battered crust of a fry shop without any fish in sight. Extra-firm tofu takes on a flaky, tender bite under a coating of seasoned flour and ice-cold beer. Fried until deep golden, it is the kind of plant-based...
Easy Black & Green Veggie Burritos (Budget-Friendly!)
These black and green veggie burritos are a hearty, budget-friendly dinner built on zucchini, green bell pepper, black beans, and warm spices. Diced green chilies and ground cumin keep the filling savory and just a little smoky. Wrapped in warm flour tortillas with...
Ofira Riechter
Glad to announce another weight loss of about 7 kg in less than 3 weeks .
Itay Shaked
I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.
Ioni Almashali
Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!
Miriam Masari
I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!
Yosi Barazani
Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop
Liat Gefen
I lost 10 kg in 3 months !!!
Nuriel Asayag
I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.
Raanan Kosovitch
My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.