Truffle Mushroom & Whipped Bean Bowls
Truffled wild mushrooms over whipped white beans is my idea of restaurant food at home — golden garlicky mushrooms heaped on cannellini beans whipped silky with broth, finished with a drizzle of truffle oil. Thirty minutes, and half of that is just standing back while...
Spicy Sweet Potato & Black Bean Enchiladas
Spicy sweet potato and black bean enchiladas are the kind of dinner where the oven does the work — cubed sweet potatoes and black beans rolled in tortillas under a smoky homemade ancho-chipotle sauce. The sauce alone justifies the recipe: toasty, a little hot, and far...
Hearty Orca Bean and Greens Soup
A cozy soup featuring the stunning orca bean — the heirlooms keep their dramatic black-and-white speckles through a long, gentle simmer in tomatoey vegetable broth with cabbage, chard, and plenty of garlic. It tastes like something that cooked all day, because bean...
Lucky Southern Black-Eyed Pea Salad
New Year's black-eyed pea salad with kale is the luckiest thing I cook all year — tender simmered black-eyed peas tossed with lemony kale, sweet diced tomatoes, and a heap of fresh herbs. It's hearty enough to anchor a holiday table, and it just happens to...
Easy 30-Minute Chickpea Masala Recipe
Creamy and aromatic chickpea masala is the 30-minute dinner I make when the takeout menu starts calling — chickpeas simmered in a ginger-garlic tomato sauce with garam masala, finished with a swirl of Greek yogurt. It's gently spiced, deeply savory, and faster...
Hearty Golden Three-Lentil Dal Recipe
Golden three-lentil dal with tomato tarka is my cold-weather standby — red lentils, yellow split peas, and mung beans simmered with ginger and turmeric until the pot turns sunshine-yellow, then crowned with a sizzling cumin and tomato tarka. It's humble food with...
Hearty Lentil Stuffed Cabbage Rolls (Vegan)
Vegan lentil and olive stuffed cabbage rolls are Middle Eastern-style comfort food at its best — pliable savoy cabbage wrapped around lentils, sweet currants, and briny Kalamata olives, baked in a simple tomato sauce. They take about two hours, and most of that is...
Easy Vegetarian Shepherd’s Pie with Cornbread Topping
This vegetarian shepherd's pie with cornbread topping is chili and cornbread night baked into one pan — a smoky pinto bean and tomato base under a tender, golden cornbread lid. It's on the table in about 35 minutes, which is exactly my speed for a weeknight...
Easy Soy Chorizo Tacos (Ready in 30 Minutes!)
Soy chorizo and pinto bean tacos are my fastest weeknight fix — the crumbled soy chorizo crisps in hot oil with garlic and tomatoes while the pinto beans turn creamy in the same pan. Twenty-five minutes later you're stuffing corn tortillas with avocado, queso...
Festive Black Bean Chilaquiles Bake
Black bean chilaquiles bake is brunch-for-dinner at its most practical — tortilla chips simmered in smoky chipotle-black bean sauce under melted Cheddar or Monterey Jack, with a fresh arugula-and-tomato salad piled on top. Twenty-five minutes, one dish, zero...
Ofira Riechter
Glad to announce another weight loss of about 7 kg in less than 3 weeks .
Itay Shaked
I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.
Ioni Almashali
Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!
Miriam Masari
I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!
Yosi Barazani
Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop
Liat Gefen
I lost 10 kg in 3 months !!!
Nuriel Asayag
I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.
Raanan Kosovitch
My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.