RAW CHOCOLATE MOUSSE
Avocados give this luscious dessert its rich, creamy texture. The key is to use avocados that are...
Read MoreAvocados give this luscious dessert its rich, creamy texture. The key is to use avocados that are...
Read MoreThis dairy-free, no-bake dessert is made with a cashew “cream cheese” that is sweetened with agave...
Read MoreGood luck eating just one of these tender, chewy chocolate chip cookies.YIELD: MAKES 24 COOKIES1½...
Read MoreThis naturally sweetened tart offers a tasty alternative to holiday pies and desserts and shows...
Read MoreAvocado replaces the eggs and most of the oil in a rich, chocolatey batter that turns out...
Read MoreA crumbly homemade nut crust sets this tart apart from other berry pies. It can be made up to...
Read MoreA cup of grated zucchini keeps lightly sweet muffins moist and tender. You can swap other seasonal...
Read MorePuréed sweet potato, cocoa, almond flour, and eggs yield a dense, fudgy cake perfect for chocolate...
Read MoreFor raw and vegan baking recipes, cashew cream can be used as a substitute for cream cheese,...
Read MoreCrumbled tempeh adds meaty texture to this classic pasta sauce that’s ready in under 30 minutes...
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