by Admin | Aug 28, 2025 | Soups
Split peas are economical and require no sorting or washing. In this unusual dish, the flavors of the split peas, apples, coconut, spices and seasonings intermingle through very slow cooking. The result is a zesty, naturally sweet soup that’s very satisfying on...
by Admin | Aug 27, 2025 | Soups
This is a quick pressure-cooker soup that is warming, nutritious and very welcome on cold winter days. You can vary this recipe by substituting parsnips, green beans, zucchini or corn for any of the suggested vegetables. A nice stew can be obtained by adding large,...
by Admin | Aug 26, 2025 | Soups
Here is an elegant, mildly seasoned dal soup that is good the whole year round. The ingredients are easily obtained, and the texture is light and pleasant. Yellow or green split peas are transformed into a smooth, creamy soup, and sliced carrots lend color and...
by Admin | Aug 21, 2025 | Soups
Here is a quick pressure-cooker soup. The rice and legumes complement each other nutritionally and—with the vegetables, seasonings and powdered spices—make a full-bodied creamy soup. Practically a meal in itself, this dish needs only a fresh flatbread and salad to...
by Admin | Aug 20, 2025 | Soups
This creamy smooth pumpkin and dal soup of the Gujarati cuisine has a rich reddish-gold color, and a distinctive flavor. The lemon juice and bay leaves introduce a tart, pleasantly bitter element in contrast to the mildly sweet burst of flavor from the warm chaunk...
