by Admin | Aug 22, 2023 | Whole Grains, Rice, and Pasta
PREP: 30 minutes BAKE: 20 minutes OVEN: 400°F MAKES 4 servings • Nonstick cooking spray • 2 teaspoons olive oil • 1⁄2 cup chopped onion • 1 fresh jalapeño chile pepper, seeded and finely chopped* • 1 15-ounce can pumpkin • 11⁄2 to 13⁄4 cups water • 1 teaspoon chili...
by Admin | Aug 21, 2023 | Pasta, Noodles, Dumplings
• PREP: 25 minutes CHILL: overnight BAKE: 40 minutes STAND: 10 minutes OVEN: 350°F MAKES 12 servings • 2 9-ounce packages refrigerated four-cheese ravioli • 1⁄2 to 1 cup oil-packed dried tomatoes, drained and chopped • 11⁄2 cups shredded cheddar cheese (6 ounces) •...
by Admin | Aug 18, 2023 | Pasta, Noodles, Dumplings
PREP: 25 minutes BAKE: 20 minutes STAND: 10 minutes OVEN: 375°F MAKES 6 servings • 12 ounces dried rotini pasta • 1 15-ounce can tomato sauce • 1 10.75-ounce can condensed tomato soup • 1 15-ounce can cannellini beans (white kidney beans) or garbanzo beans...
by Admin | Aug 17, 2023 | Pasta, Noodles, Dumplings
PREP: 25 minutes BAKE: 25 minutes STAND: 10 minutes OVEN: 350°F MAKES 6 servings • 12 ounces dried penne, bow tie, or rigatoni pasta • 2 cloves garlic, minced • 1 tablespoon butter • 2 tablespoons all-purpose flour • 2 cups milk • 2 cups shredded Port du Salut or...
by Admin | Aug 16, 2023 | Pasta, Noodles, Dumplings
PREP: 25 minutes BAKE: 25 minutes OVEN: 350°F MAKES 6 servings • 8 ounces dried elbow, wagon wheel, or medium shell macaroni • 2 cups frozen peas • 1⁄2 cup soft bread crumbs • 1⁄4 cup grated Asiago or Parmesan cheese • 1⁄2 teaspoon paprika • 1⁄2 teaspoon salt • 1⁄2...
