by Admin | Sep 8, 2022 | Breakfast, Desserts, Entrées
Travel the length and breadth of India today and you will find lassis of every kind, texture, and flavor. The best one I ever had was from Blue Lassi in Varanasi. This avocado and honey lassi borrows from that one. Creamy and rich from the blended avocado flesh and...
by Admin | Sep 7, 2022 | Appetizers, Side Dishes, Vegetables and Fruits
A subtle creamy beauty. Makes 4 glasses 1 pound peaches½ cup coconut milk2 cups plain Greek yogurt3 tablespoons sugar or honeya pinch of ground cinnamon1 teaspoon rose water (or to taste) Wash the peaches and chop into small chunks, discarding the pit in the center....
by Admin | Sep 6, 2022 | Appetizers, Snacks, Vegetables and Fruits
Almond milk, or “badam doodh,” is incredibly popular the whole of India over. It’s a particular favorite of mothers to give their children as a soothing bedtime drink, and for many millions of us it spells nostalgia and comfort. Traditionally it’s sweetened with...
by Admin | Sep 5, 2022 | Appetizers, Sweets, Vegetables and Fruits
Everyone’s favorite summer fruit, spiced up. Makes 4 glasses 1 pint strawberries4 tablespoons water or milk2 cups plain Greek yogurt½ teaspoon ground cardamom (or finely ground seeds from 6 pods)4 tablespoons sugar Wash the strawberries, remove the green tops, then...
by Admin | Sep 4, 2022 | Desserts
These irritatingly addictive little balls are the backdrop to every cultural or religious calendar event in India. They can be made in minutes and stored for weeks, and are delightful to eat as a snack, on picnics, or even to give to others. A food processor will make...
