by Admin | Feb 16, 2020 | Soups
White Bean Soup MAKES: 4 servings TIME: At least 1 hour You can make soup out of any bean you like, of course, but small white beans cook more quickly than most. (Even without soaking, you need as little as an hour, though for various reasons see Plain Talk About...
by Admin | Feb 16, 2020 | Soups
Virginian Peanut Soup MAKES: 4 servings TIME: 45 minutes Where Peanut Soup, Senegalese Style, is rustic and loaded with vegetables, this classic American peanut soup is subtle and refined. Traditionally, a smooth, roux-thickened peanut soup signals the beginning of a...
by Admin | Feb 16, 2020 | Soups
Vegetable Soup, Thai Style MAKES: 4 servings TIME: 30 minutes This style of Thai soup tends to be thin, almost meager, but extremely flavorful, laced with lime, chile, and lemongrass. The selection of vegetables here is pretty traditional, but you can substitute...
by Admin | Feb 14, 2020 | Soups
Ultra-Fast Avocado Soup MAKES: 4 servings TIME: 10 minutes, plus time to chill This lovely, celadon-colored soup is about as simple as it gets; the subtle, rich flavors of avocado and milk benefit from a hit of acidity, so I add orange or lime juice at the end, but...
by Admin | Feb 14, 2020 | Soups
Tortilla Soup MAKES: 4 servings TIME: 1 hour Usually cobbled together from leftovers, and truly one of the best uses for stale tortillas, this is delicious and fortifying enough to warrant the limelight. The most important thing to keep in mind is that the soup is at...
