Pishima’s Stuffed Okra BHARA BHINDI
Pishima's stuffed okra bhara bhindi is slit-then-stuffed okra the old-fashioned way — each pod packed with a dry masala of crushed coriander, cumin, and fennel, ground almonds, and amchoor for sourness. A patient pan-fry in ghee crisps the skins while the spice...
Buttery Sweet Potato Purée with Tomato Bits SHAKARKAND BHARTA
Buttery sweet potato purée with tomato bits shakarkand bharta is a sweet-tangy side I crave the moment the weather turns — orange-fleshed sweet potatoes mashed with ghee and brown sugar, spiced with turmeric, paprika, and nutmeg, then folded with plum tomatoes and...
Butternut Squash Purée with Coconut KADDU BHARTA
Butternut squash purée with coconut, kaddu bharta, is autumn squash gone festive — baked or steamed butternut mashed into butter with crushed fennel and cardamom, green chilies, and jaggery, then showered with shredded coconut and hazelnuts and brightened with lime....
Baked Eggplant Purée with Seasoned Yogurt BAIGAN BHARTA
Baked eggplant purée with seasoned yogurt baigan bharta is smoky-smooth eggplant mashed with sizzling cumin, green chilies, and hing, then folded with cool seasoned yogurt and fresh coriander and mint. Baking the eggplant whole keeps the flesh sweet and scoopable. A...
Mashed Potato Balls with Horseradish MASALA ALOO BHARTA
Mashed potato balls with horseradish — masala aloo bharta — turn fluffy buttery mash into something you eat with your hands and a wedge of key lime. Freshly grated horseradish runs through the potatoes with white pepper and paprika for a nose-tingling kick....
Zesty Mashed Potatoes ALOO BHARTA
Zesty mashed potatoes aloo bharta are anything but a side-dish afterthought — hot baking potatoes mashed with ginger-scented ghee, minced green chilies, and scalded cream, then flecked with fresh coriander. A hit of black pepper and smoked salt gives them a...
Spiced Creamed Spinach MALAI SAK
Spiced creamed spinach malai sak is India's answer to steakhouse creamed spinach — blanched spinach folded through ghee perfumed with asafetida, then enriched with heavy cream, cream cheese, or crème fraîche, whichever you have. Freshly grated nutmeg and garam...
Greens and Plantain with Toasted Almonds KACHA KELA SAK
Greens and plantain with toasted almonds — kacha kela sak — pairs green, unripe plantains with wilted spinach and mixed greens in a mustard-and-cumin-scented base. The plantains turn golden and custardy inside while cornmeal or chickpea flour thickens the pan juices...
Broccoli and Spinach Purée NARIYAL SAK
Broccoli and spinach purée nariyal sak is silky greens at their most comforting — broccoli, spinach, and mixed greens simmered with ginger, green chilies, and turmeric, then blended smooth with a waxy potato for body. A final tempering of cumin seeds crackled in ghee...
Bengali Spinach BADAAM SAK
Bengali spinach badaam sak is what happens when greens get the nut treatment — a paste of soaked almonds, peanuts, or pistachios folded through spinach cooked in ghee with mustard, cumin, and fenugreek seeds. Fresh ginger and green chilies bring heat, while shredded...
Ofira Riechter
Glad to announce another weight loss of about 7 kg in less than 3 weeks .
Itay Shaked
I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.
Ioni Almashali
Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!
Miriam Masari
I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!
Yosi Barazani
Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop
Liat Gefen
I lost 10 kg in 3 months !!!
Nuriel Asayag
I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.
Raanan Kosovitch
My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.