All Vegetarian Recipes: 2,600+ Plant-Based Ideas

Simple Marinated Artichoke Hearts – vegetarian recipe

Easy Marinated Artichoke Hearts Recipe

Simple marinated artichoke hearts are the make-ahead appetizer that quietly upgrades everything they touch. Canned artichoke hearts marinate in extra-virgin olive oil, fresh lemon juice, garlic powder, and a few slices of tomato until they're tangy and deeply...

Vegan Roasted Garlic Mashed Potatoes – vegetarian recipe

Creamy Vegan Roasted-Garlic Mashed Potatoes

Vegan roasted garlic mashed potatoes are the creamy, dairy-free mash that no one at the table will guess is vegan. A whole head of garlic roasted in olive oil until sweet and spreadable transforms simple potatoes into something special, with vegan margarine and soy...

Hearty Ratatouille with Cannellini Beans – vegetarian recipe

Hearty Ratatouille with Cannellini Beans

Hearty ratatouille with cannellini beans is Provençal comfort food turned into a full meal. Zucchini, yellow squash, eggplant, and red bell pepper slow-cook with tomatoes, herbes de Provence, and creamy cannellini beans in one pot. Ninety minutes of mostly hands-off...

Split English Muffins with Mornay Sauce – vegetarian recipe

Easy Eggs Mornay on English Muffins

Split English muffins with Mornay sauce take poached eggs to brunch-restaurant heights in 25 minutes. The Mornay - a butter-and-flour sauce enriched with milk, Parmesan, mustard, and a whisper of nutmeg - is spooned over the eggs on toasted muffin halves. It's...

Lemon Cranberry Sorbet (Vegan & Dairy-Free) – vegetarian recipe

Easy Lemon Cranberry Sorbet (Vegan)

Get ready for a scoop of pure sunshine! This Lemon Cranberry Sorbet is an explosion of vibrant, tangy flavor that will awaken your taste buds. It's incredibly simple to make with just a handful of ingredients, and the result is a stunningly beautiful, jewel-toned...

The Perfect Hard-Boiled Egg for Vegetarians – vegetarian recipe

The Perfect Hard-Boiled Eggs Recipe (Easy Peel!)

The perfect hard-boiled egg for vegetarians is easier said than done - until now. Just eggs and cold water produce firm, creamy yolks with no gray-green ring and shells that peel away in ribbons. It's the foundational skill behind every great egg salad, snack...

Five-Minute Vegan Pasta Salad – vegetarian recipe

Easy 5-Minute Vegan Pasta Salad

Five-minute vegan pasta salad is exactly the kind of recipe busy weeks are built on - cooked pasta tossed with vegan Italian dressing, scallions, black olives, chopped tomato, and creamy diced avocado. No cooking, no waiting, just a big bowl of cold pasta salad that...

Italian Pesto Popcorn – vegetarian recipe

Easy Italian Pesto Popcorn (Vegetarian Snack)

Italian pesto popcorn turns a bowl of plain popped popcorn into a fragrant, savory snack in five minutes flat. Melted butter carries dried basil, garlic salt, and grated vegetarian Parmesan over every kernel. It's movie night's best-kept secret and...

Perfect Steam-Roasted Yukon Gold Potatoes with Garlic-Herb P – vegetarian recipe

Easy Garlic Herb Roasted Yukon Gold Potatoes

Perfect steam-roasted Yukon Gold potatoes with garlic-herb purée are the potato side dish that ruins all other potato side dishes for you. Sliced Yukon Golds steam-roast until creamy inside with crisp edges, while a quick purée of onion, garlic, and fresh parsley...

Ofira Riechter

Glad to announce another weight loss of about 7 kg in less than 3 weeks .

Itay Shaked

I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.

Ioni Almashali

Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!

Miriam Masari

I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!

Yosi Barazani

Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop

Liat Gefen

I lost 10 kg in 3 months !!!

Nuriel Asayag

I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.

Raanan Kosovitch

My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.