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      Vegan vegetarian diet

      Vegan vegetarian diet

      Good Morning Granola Makes 12 cups (3 L) This recipe makes a large quantity—enough to give your days a quick, wholesome, delicious start for a week or two. 1/2 cup (125 mL) frozen apple juice concentrate, thawed 1/2 cup (125 mL) almond butter or tahini 1/2 cup (125...

      Vegetarian recipes for the week

      Vegetarian recipes for the week

      Apple Pear Crumble Makes 9 cups (2.25 L) Many other fruits can be substituted for apples and pears in this recipe. Try peaches or nectarines with blueberries or raspberries. With any combination, use a total of 7 to 8 cups (1.75 to 2 L) of chopped fruit and berries....

      Different vegetarian diets

      Different vegetarian diets

      Curried Kabocha Squash and Chickpea Soup Makes 9 1/2 cups (2.375 mL) Kabocha squash is a Japanese variety of winter squash with a hard shell and deep orange-yellow flesh. Although the skin is hard, it need not be peeled, as it's edible and will soften as it cooks....

      Vegetarian dish ideas

      Vegetarian dish ideas

      Carrots with Dijon Mustard and Tarragon Makes 2 cups (500 mL) The combination of carrots, Dijon mustard, and tarragon is classic. This simple recipe is delicious and provides an easy way to get your powerful protector, vitamin A, along with some calcium, iron, and...

      Vegetarian to vegan

      Vegetarian to vegan

      Cranberry Ginger Relish Makes 3 cups (750 mL) Cranberries are indigenous to North America and were traditionally used by First Nations people for food and medicine. The bright crimson berries are very tart; how much sweetener you use depends on how tangy you like your...

      Vegetarian meal options

      Vegetarian meal options

      Fiesta Quinoa Salad with Lime Dressing Makes 4 1/2 cups (1.125 L) Quinoa (pronounced “keen-wa”) is an ancient grain native to the high Andes regions of South America. It was introduced to North America in the 1980s. It is often called a supergrain because of its...

      What to cook vegetarian

      What to cook vegetarian

      Coconut Mango Black Beans Makes about 2 cups (500 mL) By having a few staples on hand, such as canned black beans and frozen mango pieces, this simple entrée can be made in a matter of minutes. Experiment with different seasonings by replacing the chili powder with...

      Vegetarian menu ideas

      Vegetarian menu ideas

      Cucumber Dill Dressing Makes 1 1/2 cups (375 mL) This simple-to-make salad dressing is refreshing and cool; making it an ideal accompaniment to salads in the summer, but don't let the seasons stop you from making it all year round. If you prefer, you may replace the...

      Good vegetarian diet

      Good vegetarian diet

      Gee Whiz Spread Makes 2 cups (500 mL) Here's a tasty, easy-to-make spread, without the saturated fat and cholesterol of cheese. It's rich in protein, minerals, and B vitamins, and low in fat. It's great on crackers, in sandwiches, and in combination with veggie...

      Yummy vegetarian meals

      Yummy vegetarian meals

      Design Your Own Muesli Makes about 3 cups (700 mL), enough for 2 servings The original muesli recipe consisting of soaked raw oats, fruit, and ground nuts was developed by Dr. Maximilian Bircher-Benner (1867–1939), a Swiss physician and pioneer in nutritional...

      Ofira Riechter

      Glad to announce another weight loss of about 7 kg in less than 3 weeks .

      Itay Shaked

      I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.

      Ioni Almashali

      Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!

      Miriam Masari

      I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!

      Yosi Barazani

      Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
      the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop

      Liat Gefen

      I lost 10 kg in 3 months !!!

      Nuriel Asayag

      I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.

      Raanan Kosovitch

      My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
      I feel great.