Hearty Barley with Broccoli & White Beans
Ready to fall in love with a wonderfully nutty and satisfyingly chewy grain? Barley is a fantastic, fiber-rich powerhouse that often gets overlooked, but this simple one-pan recipe is here to change that! We're combining tender quick-cooking pearl barley with vibrant...
Easy Grilled Portobello Mushroom Sandwiches
Smoky grilled portobello mushroom sandwiches are my answer to cookout season — meaty caps, charred red onion rings, and sweet strips of yellow pepper stacked on toasted kaiser rolls with basil pesto. Scraping the gills out of the portobellos keeps everything tidy and...
Hummus Artichoke Wraps: A 10-Minute Veggie Lunch
This 10-minute hummus veggie wrap is my back-pocket lunch: a spinach tortilla spread thick with hummus, then piled with marinated artichokes, cool romaine, and crunchy grated carrot. There is zero cooking involved. Pat the artichokes dry first and the whole thing...
The Ultimate Veggie Club Sandwich (TLT)
Vegetarian California club with tempeh bacon stacks everything you love about a club. Crisp lettuce, ripe tomato, and avocado go on whole grain bread with smoky tempeh standing in for the bacon. It slices into the prettiest lunch in the house. Who says you can't...
Easy Potato Dosadillas: An Indian-Mexican Fusion
The dosadilla is that glorious culinary mashup of dosa and quesadilla. Warm mashed potatoes curried with peas and scallions stuff into a crisped tortilla, giving you the best of India and Mexico in one pan. It was made for leftover mashed potatoes. A Culinary Mashup:...
Vegetarian Oyster Mushroom Po’ Boy Recipe
Vegetarian oyster mushroom po' boys are the meatless Cajun classic done right. Crispy Old Bay-panko oyster mushrooms pile into a sub roll with soy mayo, shredded lettuce, tomato, and hot sauce. Dinner lands in under twenty minutes. A Taste of New Orleans,...
Quick & Easy Vegetarian Sloppy Joes
20-minute vegetarian sloppy Joes are weeknight nostalgia without the meat. Frozen vegetarian ground crumbles simmer in a tangy ketchup-mustard-relish sauce with mild green chiles and pile onto toasted buns. Kids and grown-ups alike go quiet while eating them. Get...
Vegetarian Portobello Mushroom Muffuletta
Vegetarian portobello muffuletta is the meatless take on New Orleans' famous pressed sandwich. Balsamic-kissed portobellos and a punchy olive salad layer into a round Italian loaf, and a good pressing turns it all into one glorious whole. A single sandwich feeds...
Easy Curry Tofu Salad Pitas (Vegan ‘Egg’ Salad)
Classic curry tofu salad pitas are the vegetarian answer to deli egg salad. Crumbled extra-firm tofu gets bound in curry-spiked vegan mayo with crunchy carrots and scallions, then stuffed into soft pita halves. It's a lunchbox legend in the making. Craving a...
Fresh & Easy Veggie Avocado Wraps (10-Minute Lunch!)
Veggie-packed avocado wraps are the ultimate 10-minute healthy lunch. Mashed avocado and a rainbow of crunchy vegetables roll up in spinach or tomato tortillas, no cooking required. They've saved more busy afternoons than I can count. The Ultimate 10-Minute...
Ofira Riechter
Glad to announce another weight loss of about 7 kg in less than 3 weeks .
Itay Shaked
I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.
Ioni Almashali
Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!
Miriam Masari
I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!
Yosi Barazani
Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop
Liat Gefen
I lost 10 kg in 3 months !!!
Nuriel Asayag
I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.
Raanan Kosovitch
My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.