Cooking Vegetarian: 2,600+ Recipes
Taco salad is my ten-minute answer to what is for dinner - crisp Romaine, red and green bell peppers, Roma tomato, shredded cheese, salsa and a handful of tortilla chips. A Fiesta in a Bowl: The Ultimate Quick & Easy Taco SaladWho says salads have to be boring?...
Creamy blueberry pineapple tofu smoothie is the frosty, high-protein shake I blend after workouts - silken tofu, frozen blueberries, crushed pineapple with its juice, honey, vanilla and soy milk. Looking for a smoothie that's both lusciously creamy and packed with...
Chocolate peanut butter breakfast quinoa turns a grain bowl into dessert for breakfast - quinoa cooked in almond milk with peanut butter, cocoa powder and brown rice syrup. Tired of the same old oatmeal? Shake up your morning routine with this decadent yet incredibly...
Couscous and bean pilaf is weeknight food at its most practical - fluffy couscous, cannellini beans, pimiento peppers and parsley tossed with olive oil, red wine vinegar and red pepper flakes. Looking for a meal that's incredibly fast, ridiculously easy, and won't...
Perfectly crispy French fries at home come down to the double fry - Russet potatoes cooked through at a gentler heat, then fried again until shatteringly crisp. The Secret to Perfectly Crispy French Fries at HomeForget the freezer aisle! There's nothing quite like the...
Forget the canned stuff! This homemade creamed corn is a total game-changer. It's unbelievably creamy, packed with sweet corn flavor, and comes together in under 15 minutes. We're using simple, budget-friendly ingredients to create a classic comfort food side dish...
5-minute homemade vegan ranch dressing is creamier than any bottle - vegan mayonnaise and unsweetened soy milk loosened with lemon juice, Dijon, garlic powder, onion powder and fresh chives. Craving that classic, creamy ranch dressing but keeping it dairy-free? You've...
Vegetarian eggplant rolatine is Sunday-dinner impressive and completely doable - breaded eggplant slices fried golden, rolled around ricotta, mozzarella, Parmesan and spinach, baked in tomato sauce. If you're searching for the ultimate vegetarian comfort food, look no...
The ultimate grilled cheese sandwich comes down to three things: sturdy bread, grated Cheddar, and patient heat - with soft butter on the outside and an optional swipe of Dijon. There's comfort food, and then there's the grilled cheese sandwich—a timeless classic that...
Creamy coconut mango rice pudding is a plant-based dessert that turns leftover rice into something you would serve to guests - vanilla soy milk, coconut milk, maple syrup, dates and cinnamon. Craving a dessert that's both a comforting classic and a tropical escape?...
Cheese and mushroom frittata is the fridge-cleaner dinner I turn to on busy nights - mushrooms and onion sauteed, then baked with eggs, milk, nutmeg, tomato and plenty of Cheddar. Looking for a meal that's effortlessly elegant, incredibly versatile, and perfect for...
Looking for an appetizer that's ridiculously easy yet looks incredibly chic? You've found it! These Endive Spears with Herb Cheese are my go-to for last-minute guests or when I need a sophisticated, no-cook bite for a party. The crisp, slightly bitter endive is the...