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      STICKY MANGO PANEER SKEWERS

      STICKY MANGO PANEER SKEWERS

      Jim Pizer is more Indian than a lot of Indians I know. While growing up he was in and out of his Indian friends’ houses in Birmingham, eating their mums’ home cooking, and was so disappointed with the state of Indian food in restaurants in the UK that he decided to...

      PANEER KEBABS WITH MINT + CILANTRO

      PANEER KEBABS WITH MINT + CILANTRO

      Paneer is often in need of something to sharpen up its smooth creaminess and give it a kick in the right direction. In this case, the mint and cilantro marinade does a fabulous job. NOTE: You will need a blender for this recipe. Makes 6 to 8 skewers (enough for 4...

      EGG HOPPERS WITH ONION SAMBOL

      EGG HOPPERS WITH ONION SAMBOL

      This is Sri Lanka’s favorite breakfast: lacy rice crêpes fashioned into bowls, with an egg nestling in the middle, topped with sweet spicy onion sambol and zingy lime juice. It’s a heavenly combination of flavors. Traditionally, in Sri Lanka, hoppers are made by...

      PARK STREET KATI ROLLS

      PARK STREET KATI ROLLS

      Kolkata is a magical city. The Hooghly River surges through the middle, and tropical birds fly in and out of beautiful crumbling buildings and among the banyan trees. Men in velvet jackets discuss politics in underground bars, while hundreds of boys fling cricket...

      BENGALI-IN-THE-CUPBOARD EGG CURRY

      BENGALI-IN-THE-CUPBOARD EGG CURRY

      I’d love to tell you a story about how I once found a man from Bengal hiding in a cupboard, but sadly that isn’t true. This is a classic Bengali curry, and rather happily this dish can probably be made using ingredients from your pantry. NOTE: The bay leaves in this...

      AKOORI

      AKOORI

      Everyone has their own way of doing scrambled eggs. Akoori is the Parsi way. The Parsis are Iranians who, fleeing persecution, arrived in India in AD 936. Their mantra is “good thoughts, good words, and good deeds,” but they might as well tag on “good eggs” because...

      EGGS KEJRIWAL

      EGGS KEJRIWAL

      This is a bona fide Mumbai classic, named after the Mr. Kejriwal who used to order it every day for breakfast at the Willingdon Club, thirty years ago. After years of persistence, they finally put it on the menu and millions of Mumbaikers have enjoyed it ever since....

      HILL STATION SALAD

      HILL STATION SALAD

      In the heat of summer, the Darjeeling hills are a great shelter from the blistering temperatures of Kolkata. But the journey from Kolkata to Darjeeling is turbulent and long, and all I ever want when I arrive (aside from a medicinal gin and tonic) is a bath and the...

      LEAVES, HERBS, + CURDS

      LEAVES, HERBS, + CURDS

      Serves 4 as a side ½-inch piece of ginger, peeled and chopped½ an Indian green chile3 tablespoons canola oil2 tablespoons lemon juice1/3 teaspoon ground cumin1/3 teaspoon salt¼ teaspoon ground black pepper2/3 cup loosely packed cilantro, chopped1 cup loosely packed...

      SPROUTING KACHUMBAR

      SPROUTING KACHUMBAR

      Turning dull, hard seeds into crunchy, fresh food using just water feels like nothing short of a miracle in a “Jack and the Beanstalk” way. Of course, you don’t need to sprout your own, as supermarkets, health food shops, and Asian supermarkets have already done that...

      Ofira Riechter

      Glad to announce another weight loss of about 7 kg in less than 3 weeks .

      Itay Shaked

      I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.

      Ioni Almashali

      Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!

      Miriam Masari

      I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!

      Yosi Barazani

      Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
      the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop

      Liat Gefen

      I lost 10 kg in 3 months !!!

      Nuriel Asayag

      I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.

      Raanan Kosovitch

      My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
      I feel great.