Hearty Seasonal Barley Soup (Vegan, Easy Recipe)
Versatile seasonal vegetable barley soup is the recipe you'll cook differently every month — a garlicky broth around chewy pearled barley and whatever vegetables the market has, finished with sage. The barley gets toasted first, which is the step that makes this...
Creamy Avocado Salad with Ginger & Peanuts
Avocado salad with sweet-and-sour ginger dressing is five minutes of pantry whisking plus one luxurious ingredient — ripe avocados fanned and glossed with a warm ginger-vinegar syrup, salted generously and scattered with roasted peanuts and cilantro. The dressing can...
Arame Noodle Salad with Ponzu Dipping Sauce
Arame and bean thread noodle salad with ponzu dipping sauce is my gateway recipe for sea vegetables — mild, mineral arame tossed with slippery bean thread noodles, scallions, and toasted walnuts, dunked in bright ponzu. The arame needs only a soak, which makes this...
Easy Watermelon Fruit Sculpture Centerpiece
A spectacular watermelon fruit sculpture is the centerpiece that makes people pull out their phones — a 10-pound seedless watermelon carved and studded with pineapple, strawberries, and kiwi on toothpicks. Twenty-five minutes of playful knife work, and the fruit salad...
One-Ingredient Banana Nice Cream (Easy & Vegan!)
Craving a creamy, decadent ice cream without the dairy, sugar, or guilt? Meet your new favorite dessert: one-ingredient banana 'nice cream'! Using a special attachment on your juicer, you can transform frozen bananas into a silky-smooth soft serve in minutes. It's a...
Classic Veggie Pepperoni Pizza (Easy Recipe!)
Veggie pepperoni pizza is pizza night with zero compromise — your favorite dough under spicy veggie pepperoni, red bell pepper, mushrooms, red onion, and olives, all under melted non-dairy cheese. From stretched dough to bubbling pizza takes about half an hour, faster...
Easy Veggie ‘Chicken’ Paella with Artichokes & Spinach
Veggie 'chicken' paella with artichokes and spinach brings the Spanish classic to the vegetarian table — Gardein chick'n and arborio rice simmered in saffron stock with tomatoes and artichoke hearts, finished with a fold of spinach. One pan, about 45...
The Best Veggie & Tofu Kebabs (Grill or Oven!)
Vibrant vegetable and tofu kebabs are summer dinner on a stick — pressed tofu cubes marinated alongside mushrooms, bell pepper, zucchini, and cherry tomatoes, then cooked in about 10 minutes with real char. Most of the recipe's time is hands-off marinating, which...
Easy Vegan Vanilla Frosting (3 Ingredients!)
3-ingredient vegan vanilla frosting is proof that a great frosting is mostly technique — softened vegan buttery spread, sifted icing sugar, and real vanilla beaten until cloud-light. Ten minutes, one bowl, and you can frost anything from a sheet cake to cupcakes. The...
Easy Raw Mango Strawberry Pie (Vegan, No-Bake)
Raw mango strawberry pie (no-bake) is summer's easiest showstopper — a raw almond-date crust filled with fresh and dried mango set with coconut oil, crowned with strawberries. Twenty-five minutes of work plus some patient chilling, and you have a dessert that...
Ofira Riechter
Glad to announce another weight loss of about 7 kg in less than 3 weeks .
Itay Shaked
I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.
Ioni Almashali
Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!
Miriam Masari
I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!
Yosi Barazani
Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop
Liat Gefen
I lost 10 kg in 3 months !!!
Nuriel Asayag
I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.
Raanan Kosovitch
My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.