All Vegetarian Recipes: 2,600+ Plant-Based Ideas

Warm Beluga Lentil and Broccoli Salad with Honey-Mustard Dre – vegetarian recipe

Hearty Beluga Lentil & Broccoli Salad

Warm beluga lentil and broccoli salad with honey-mustard dressing is the salad I make when I want something substantial — glossy black lentils, charred broccoli, and toasted almonds under a sharp honey-mustard vinaigrette. Yes, the lentils soak overnight; that's...

Grilled Vegetable and Quinoa Salad – vegetarian recipe

Grilled Zucchini & Pepper Quinoa Salad

Grilled vegetable and quinoa salad is my whole summer in a bowl — smoky charred red peppers and zucchini tossed with red quinoa, Kalamata olives, sun-dried tomatoes, and a white balsamic and basil dressing, finished with cool arugula and crumbled goat cheese. It eats...

Raw Beet and Jicama Salad with Cumin-Lime Vinaigrette – vegetarian recipe

Vibrant Raw Beet & Jicama Salad with Orange

Raw beet and jicama salad with cumin-lime vinaigrette is the crunchiest thing I make all winter — sweet grated raw beets, watery-crisp jicama, navel orange sections, and avocado under a cumin-lime dressing built on orange juice concentrate. There is no cooking...

Southwestern Black Bean and Corn Salad – vegetarian recipe

Easy Southwestern Black Bean & Corn Salad

Southwestern black bean and corn salad is my summer potluck signature — no stove involved, just a lemony whole-grain mustard dressing shaken over black beans, corn, red bell pepper, celery, and green onions, with avocado folded in at the last minute. It eats like a...

Crunchy Asian Tofu Salad with Sesame-Soy Dressing – vegetarian recipe

Crunchy Asian Tofu Salad with Sesame Dressing

Crunchy Asian tofu salad with sesame-soy dressing is a chopped salad with actual backbone — baked tofu, celery, carrots, turnip, cucumber, and shiitake caps all cut to matchsticks and tossed in a soy-rice vinegar dressing finished with toasted sesame oil. The crunch...

Zesty Tofu Lettuce Wraps – vegetarian recipe

Zesty Lemongrass Tofu Lettuce Wraps

Zesty tofu lettuce wraps taste like the restaurant appetizer I always order twice — crumbled tofu sizzled with ginger, lemongrass, and garlic, water chestnuts for crunch, and a glossy soy-hoisin glaze with as much sriracha as you can talk yourself into. Spoon the hot...

Spicy Sprout Sushi Rolls – vegetarian recipe

Easy Vegan Spicy Sprout Sushi Rolls

Spicy sprout sushi rolls are the homemade sushi I actually make on weeknights — no raw fish, just vinegared sushi rice, avocado, julienned red bell pepper, baked seasoned tofu, and a tangle of peppery broccoli sprouts rolled in nori. A drizzle of hot sesame oil brings...

Spanakopita Strudel: A Greek Classic, Reimagined! – vegetarian recipe

Easy Spinach and Feta Strudel (Spanakopita Roll)

This spanakopita strudel — a Greek classic, reimagined — rolls all the flavors of spinach pie into one long, sliceable log: leeks, onion, and garlic wilted with spinach, mixed with feta, Romano, eggs, and a whisper of nutmeg, wrapped in crackling phyllo. A strudel...

Baked Black Bean Taquitos – vegetarian recipe

Easy Baked Black Bean Taquitos (Vegan & GF)

Who can resist the crispy, crunchy satisfaction of a perfectly rolled taquito? Forget the deep fryer! We're taking this fast-food favorite and giving it a wholesome, homemade makeover. These baked black bean taquitos are packed with a savory, gently spiced filling of...

Ofira Riechter

Glad to announce another weight loss of about 7 kg in less than 3 weeks .

Itay Shaked

I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.

Ioni Almashali

Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!

Miriam Masari

I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!

Yosi Barazani

Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop

Liat Gefen

I lost 10 kg in 3 months !!!

Nuriel Asayag

I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.

Raanan Kosovitch

My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.