Desserts

The easiest healthy cookies you will ever make need just four ingredients: chopped pitted dates, a ripe banana, unsweetened coconut flakes and vanilla - no flour, no eggs, no fuss. The Easiest Healthy Cookies You'll Ever Make!Craving something sweet but want to keep...

Double chocolate chip peppermint drop cookies bring holiday-cookie energy all year round - cocoa dough loaded with semisweet chocolate chips and a cool ribbon of peppermint. There's something magical about the combination of rich, dark chocolate and cool, refreshing...

Creamy blueberry pineapple tofu smoothie is the frosty, high-protein shake I blend after workouts - silken tofu, frozen blueberries, crushed pineapple with its juice, honey, vanilla and soy milk. Looking for a smoothie that's both lusciously creamy and packed with...

Creamy coconut mango rice pudding is a plant-based dessert that turns leftover rice into something you would serve to guests - vanilla soy milk, coconut milk, maple syrup, dates and cinnamon. Craving a dessert that's both a comforting classic and a tropical escape?...

Cocoa-nut-coconut no-bake cookies are the stovetop treat I make when turning on the oven feels impossible - cocoa, peanut butter, oats, walnuts and coconut flakes scooped into rounds that set on the counter. Craving a sweet treat but don't want to turn on the oven?...

Classic vegan chocolate chip cookies are soft in the middle, crisp at the edges, and made without any dairy - vegan margarine, applesauce and egg replacer do the work, with quick-cooking oats for extra chew. There's nothing quite like the comfort of a warm, freshly...

Creamy no-churn vegan chocolate mocha ice cream proves you do not need a machine or heavy cream - silken tofu and melted chocolate do the work, with instant coffee for a mocha edge. Craving a decadent, coffee-kissed chocolate treat that you can feel good about? Look...

This chocolate fudge mousse with coffee whipped cream is pure dessert-table drama in under 20 minutes. The mousse whips up thick and velvety from instant pudding mix and cold milk, while the cream topping folds in strong brewed coffee for a tiramisu-ish finish. It...

These crunchy chocolate biscotti are made for coffee, deeply chocolatey, twice-baked, and sturdy enough for a proper dunk. Cocoa and semisweet chocolate chips give every slice a double hit of chocolate, while a white chocolate dip turns them into an after-dinner...

This vegan rice krispie treat is chewy, marshmallowy nostalgia in its purest form, and it takes three ingredients to get there. Vegan butter and mini vegan marshmallows melt into a glossy binder that pulls crisp rice cereal into perfect, pull-apart squares. Ten...

This healthy banana sundae layers warm cinnamon bananas, Greek vanilla yogurt, and a glossy pineapple sauce into a dessert that feels indulgent but comes together in 10 minutes. Pan-frying the banana halves caramelizes their edges and deepens the cinnamon flavor. It...