Chocolate peanut butter breakfast quinoa turns a grain bowl into dessert for breakfast - quinoa cooked in almond milk with peanut butter, cocoa powder and brown rice syrup. Tired of the same old oatmeal? Shake up your morning routine with this decadent yet incredibly...

Cheese and mushroom frittata is the fridge-cleaner dinner I turn to on busy nights - mushrooms and onion sauteed, then baked with eggs, milk, nutmeg, tomato and plenty of Cheddar. Looking for a meal that's effortlessly elegant, incredibly versatile, and perfect for...

Carob peanut butter banana smoothie is my answer to a chocolate craving without the caffeine - frozen bananas, natural peanut butter, carob powder and unsweetened almond milk blended thick. Craving a rich, chocolatey smoothie without the caffeine? You've come to the...

Fluffy buckwheat blueberry pancakes have a nutty, toasty edge that plain pancakes miss - buckwheat flour and all-purpose flour, buttermilk, and frozen blueberries that burst as they cook. There's nothing quite like a stack of warm, fluffy pancakes to start the...

Creamy Boursin omelet is my five-minute luxury - eggs and milk cooked soft in butter, then rolled around melting Boursin cheese with a dash of hot pepper sauce and chives. Ready to transform your breakfast from basic to brilliant? This Boursin Omelet is your ticket to...

Whole wheat blueberry oat bran muffins are the kind of breakfast bake that feels good to eat - buttermilk keeps them tender, and frozen blueberries burst into jammy pockets. There's nothing quite like a warm, freshly baked muffin to start your day, and this recipe is...

These sunshine blueberry lemon English muffins turn a plain toasted muffin into a ten-minute breakfast that feels like a treat. Softened cream cheese whipped with fresh lemon juice makes a tangy base for fresh blueberries and crunchy walnuts. Sweet, creamy, and...

These perfectly fluffy and crisp homemade waffles give you that diner-window contrast, shatter-crisp outside, cloud-soft inside, right from your own iron. Separating the egg is the trick, the whipped white lifts the batter while melted butter and milk keep the crumb...

The perfect cheese omelet is one of those ten-minute meals that separates a good cook from a great one, and this one nails it every time. Eggs, a splash of milk, and butter build a fluffy, tender fold around melted cheddar or Monterey Jack. Golden outside, just-set...

This cinnamon raisin walnut cream cheese bagel is a five-minute breakfast that tastes like a bakery splurge. Softened cream cheese gets folded with raisins, toasted walnuts, and a shake of ground cinnamon into a spread worth making in double batches. Slather it on a...