by Admin | Oct 24, 2022 | Breakfast
START TO FINISH: 25 minutes OVEN: 400°F MAKES 6 servings 10 eggs 1⁄4 cup water 1⁄2 teaspoon salt 1⁄4 teaspoon ground black pepper 2 6-ounce jars marinated artichoke hearts, drained and chopped 4 cups chopped fresh spinach leaves 3⁄4 cup shredded Swiss or provolone...
by Admin | Oct 23, 2022 | Breakfast
PREP: 25 minutes STAND: 5 minutes MAKES 4 servings 1 cup sliced fresh cremini mushrooms 1 tablespoon olive oil 2 cups coarsely shredded Swiss chard or fresh spinach 1 large shallot, thinly sliced 4 eggs 2 egg whites 2 teaspoons snipped fresh rosemary or 1⁄2 teaspoon...
by Admin | Oct 22, 2022 | Breakfast
PREP: 20 minutes BROIL: 5 minutes STAND: 5 minutes MAKES 4 servings 3 eggs 6 egg whites 1⁄4 teaspoon salt 1⁄4 teaspoon ground black pepper 1⁄4 cup crumbled reduced-fat or regular feta cheese (1 ounce) 2 cups small broccoli florets 2 tablespoons finely chopped shallot...
by Admin | Oct 21, 2022 | Breakfast
START TO FINISH: 25 minutes MAKES 4 servings 8 eggs 1⁄3 cup water 1⁄4 cup finely chopped green onions (2) 1⁄4 cup snipped fresh cilantro 1⁄4 teaspoon salt 1⁄4 teaspoon ground black pepper 1 tablespoon olive oil 1 cup shredded Italian cheese blend (4 ounces) 1 cup...
by Admin | Oct 20, 2022 | Breakfast
START TO FINISH: 25 minutes MAKES 6 servings 3 tablespoons olive oil 1 cup chopped onion (1 large) 2 cloves garlic, minced 8 eggs 1⁄4 cup half-and-half, light cream, or milk 1⁄2 cup crumbled feta cheese (2 ounces) 1⁄2 cup chopped roasted red sweet peppers 1⁄2 cup...
