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    Artichoke-Basil Lasagna

    Artichoke-Basil Lasagna

    PREP: 45 minutes BAKE: 40 minutes STAND: 15 minutes OVEN: 350°F MAKES 8 servings 9 dried whole grain lasagna noodles 1 tablespoon olive oil 2 8- or 9-ounce packages frozen artichoke hearts, thawed and well drained 1⁄4 cup pine nuts 4 cloves garlic, minced 1 15-ounce...
    Garden Vegetables Lasagna

    Garden Vegetables Lasagna

    PREP: 45 minutes BAKE: 45 minutes STAND: 10 minutes OVEN: 375°F MAKES 8 servings Nonstick cooking spray 9 dried white or whole grain lasagna noodles 3 cups broccoli florets 1 red sweet pepper, seeded and cut into bite-size strips 1 medium zucchini, sliced (11⁄4 cups)...
    Vegetable Lasagna

    Vegetable Lasagna

    PREP: 45 minutes BAKE: 50 minutes STAND: 10 minutes OVEN: 350°F MAKES 12 servings 9 dried whole grain lasagna noodles Nonstick cooking spray 1⁄2 cup chopped leek (1 medium) 3 medium zucchini, thinly sliced 2 cups sliced mushrooms 3⁄4 cup roasted red peppers, drained...
    Black Bean Lasagna

    Black Bean Lasagna

    PREP: 45 minutes BAKE: 35 minutes STAND: 10 minutes OVEN: 350°F MAKES 8 servings 9 dried lasagna noodles 1 egg, lightly beaten 11⁄2 cups shredded Monterey Jack cheese (6 ounces) 1 12-ounce carton cream-style cottage cheese 1 8-ounce package cream cheese, softened and...
    Broccoli Lasagna

    Broccoli Lasagna

    PREP: 30 minutes BAKE: 35 minutes STAND: 15 minutes OVEN: 350°F MAKES 8 servings 9 dried lasagna noodles 31⁄2 cups milk 1⁄2 cup all-purpose flour 1 teaspoon salt 1⁄2 teaspoon dry mustard 1⁄4 teaspoon ground black pepper 1⁄4 teaspoon bottled hot pepper sauce 1⁄4 cup...