White bean pâté
• 3 cups cooked Great Northern white beans • 2 to 3 green onions, chopped • 4 Tbs. butter • 1½ cups finely grated carrots • ½ cup minced onion • 3 cloves garlic, minced or pressed • ¼ cup chopped parsley • 2 eggs, lightly beaten • ½ cup dry bread crumbs • ½ cup cream...
Mushroom pâté
This makes a nice first course with pumpernickel bread and can also be used as a spread for canapés. • 1 lb. fresh mushrooms, chopped • ⅓ cup celery, chopped • ¼ cup minced parsley • ⅓ cup minced shallots • 4 Tbs. butter, melted • 2 eggs, lightly beaten • ½ cup sieved...
Corn and cheese pudding
Serves 4 to 6 • 2 eggs • 3 Tbs. flour • ½ cup cream • 1 cup milk • ½ tsp. salt • ¼ tsp. white pepper • 1 Tbs. sugar • 1½ cups fresh-scraped corn (about 3 ears) • 3 Tbs. butter, melted • 3 oz. sharp Cheddar cheese, grated • ¼ cup finely chopped California green chilis...
Glazed carrots
Serves 4 to 6 • 1½ lbs. slender carrots • 3 Tbs. butter • ¾ cup water • 2 Tbs. lemon juice • salt to taste • 1 Tbs. cider vinegar • ⅓ cup brown sugar • dash of nutmeg 1. Scrape and trim the carrots and cut them in 1-inch lengths. Melt 2 tablespoons of the butter in a...
Spinach and dill rice
Makes 8 servings • 1 lb. fresh spinach • 3 Tbs. olive oil • 2 cloves garlic, minced • 2 tsp. salt • 1 tsp. dried dill weed • 2 tsp. white wine vinegar • fresh-ground black pepper to taste • 4 cups water • 1½ cups long-grain white rice • ½ cup finely crumbled feta...
Stuffed potato pancakes, hungarian style
Makes 6 to 8 pancakes • 4 lbs. potatoes • 4 eggs, beaten • 1 cup flour • ⅔ cup light cream • ½ cup chopped fresh parsley • 1 tsp. salt • fresh-ground pepper to taste • butter • mushroom filling • 1½ to 2 oz. dried wild mushrooms • 2 cups hot water • ¾ lb. boiling...
Lecas (Basque-style green beans)
Serves 4 to 6 • 1 lb. fresh green beans • ¼ cup olive oil • 2 cloves garlic, minced • 1 large onion, chopped • 1 lb. peeled tomatoes, coarsely chopped • ½ to ¾ tsp. salt • fresh-ground black pepper to taste • large pinch of oregano 1. Wash and trim the green beans and...
Eggplant with cheese and walnuts
Serves 8 • 2½ lbs. firm eggplant • salt • 3 or 4 cloves garlic, sliced • ½ cup olive oil • 2 red onions, peeled, halved, and sliced • 3 cups peeled plum tomatoes (with all their juice) • ⅓ cup dry white wine • fresh-ground black pepper • 1⅓ cup walnut pieces • ½ lb....
Sweet and sour stuffed cabbage balls
Serves 6 to 8 • 1 large head cabbage • ¾ cup white rice • ¾ cup barley • 3½ cups water • 1 Tbs. vegetable oil • salt • ¾ cup coarsely chopped pine nuts or pistachio nuts • 2 eggs • ½ tsp. dried dill weed or 1 tsp. fresh • black pepper to taste • 1 medium-sized onion,...
Giant mushrooms stuffed with eggplant
Serves 4 • 8 very large, firm mushrooms (about 3 inches across) • 2 to 3 Tbs. butter • 1 medium-sized eggplant • 1 tsp. salt, and more to taste • 1 medium-sized red bell pepper • 2 Tbs. olive oil • ½ tsp. ground cumin • 1 tsp. paprika • 3 large cloves garlic, minced •...
Ofira Riechter
Glad to announce another weight loss of about 7 kg in less than 3 weeks .
Itay Shaked
I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.
Ioni Almashali
Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!
Miriam Masari
I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!
Yosi Barazani
Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop
Liat Gefen
I lost 10 kg in 3 months !!!
Nuriel Asayag
I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.
Raanan Kosovitch
My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
I feel great.