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Menu

      White Bean and Goat Cheese Wraps

      White Bean and Goat Cheese Wraps

      START TO FINISH: 20 minutes MAKES 6 sandwiches 1 19-ounce can cannellini beans (white kidney beans), rinsed and drained 4 ounces soft goat cheese (chèvre) 1 tablespoon snipped fresh oregano 1 tablespoon snipped fresh Italian (flat-leaf) parsley 6 8-inch whole wheat...

      Barbecue Tempeh Wraps

      Barbecue Tempeh Wraps

      PREP: 20 minutes CHILL: 1 hour MAKES 4 sandwiches 1⁄4 cup light mayonnaise 1 tablespoon lemon juice 1⁄4 teapoon ground black pepper 2 cups shredded cabbage with carrot (coleslaw mix) 1 small apple, cored and thinly sliced 2 tablespoons thinly sliced green onion (1) 2...

      Soy Bacon and Pesto Wraps

      Soy Bacon and Pesto Wraps

      START TO FINISH: 30 minutes MAKES 4 servings 1 cup frozen shelled sweet soybeans (edamame) 2 tablespoons snipped fresh cilantro 2 tablespoons lemon juice 2 tablespoons water 1 medium fresh jalapeño chile pepper, seeded and chopped* 1 clove garlic, halved 4 slices soy...

      Egg and Vegetable Salad Wraps

      Egg and Vegetable Salad Wraps

      START TO FINISH: 30 minutes MAKES 6 servings 3 hard-cooked eggs, chopped 1⁄2 cup chopped cucumber 1⁄2 cup chopped zucchini or yellow summer squash 1⁄4 cup chopped red onion 1⁄4 cup shredded carrot 2 tablespoons fat-free mayonnaise or light mayonnaise 1 tablespoon...

      Whole Grain Pizza Crust

      Whole Grain Pizza Crust

      PREP: 20 minutes rise: 21⁄2 hours MAKES 2 crusts (8 servings) 11⁄4 to 11⁄2 cups bread flour or all-purpose flour 3⁄4 cup whole wheat flour 1⁄4 cup yellow cornmeal 1⁄4 cup flaxseed meal 1 teaspoon active dry yeast 1 teaspoon kosher salt 1 cup warm water (105°F to...

      Thin Pizza Crust

      Thin Pizza Crust

      PREP: 25 minutes CHILL: 2 to 24 hours STAND: 1 hour MAKES 1 crust (6 servings) 1 package active dry yeast 1 teaspoon sugar 1⁄4 teaspoon salt 3⁄4 cup warm water (100°F to 105°F) 1 tablespoon olive oil 2 cups bread flour 1 In a large bowl combine yeast, sugar, and salt;...

      Olive and Arugula Flatbread Pizza Salad

      Olive and Arugula Flatbread Pizza Salad

      START TO FINISH: 25 minutes MAKES 4 servings 2 to 3 tablespoons olive oil 1 teaspoon lemon juice 1 teaspoon red wine vinegar 1⁄4 teaspoon salt 1⁄8 teaspoon cracked black pepper 2 cups baby arugula leaves 1 14x12-inch Italian flatbread (focaccia) or one 12-inch thin...

      Vegetable Flatbreads with Goat Cheese

      Vegetable Flatbreads with Goat Cheese

      PREP: 25 minutes BROIL: 4 minutes MAKES 4 servings 1⁄3 cup olive oil 1 medium yellow summer squash, quartered lengthwise and sliced (about 11⁄4 cups) 1⁄2 cup chopped carrot (1 medium) 1⁄2 cup chopped green sweet pepper (1 small) 1⁄2 cup chopped red sweet pepper (1...

      Camembert Pizzas with Focaccia Crusts

      Camembert Pizzas with Focaccia Crusts

      START TO FINISH: 20 minutes MAKES 4 servings 4 6-inch individual Italian flatbreads (focaccia) 2 large tomatoes, sliced Salt Ground black pepper 1 8-ounce round Camembert cheese, chilled 1⁄3 cup chopped walnuts 2 tablespoons snipped fresh chives 1 Preheat broiler....

      Cheesy Red Pepper Pizza

      Cheesy Red Pepper Pizza

      PREP: 15 minutes BAKE: 15 minutes OVEN: 425ºF MAKES 8 servings Nonstick cooking spray 1 13.8-ounce package refrigerated pizza dough 1 tablespoon olive oil 2 medium roma tomatoes, thinly sliced 1⁄2 cup sliced roasted red and/or yellow sweet pepper 2 tablespoons...

      Ofira Riechter

      Glad to announce another weight loss of about 7 kg in less than 3 weeks .

      Itay Shaked

      I lost about 8 kg within 3 months, started using the pill and immediately felt an improvement in my performance, focus and feeling of satiety.

      Ioni Almashali

      Sensational weight loss of 18.7 kg … , crazy !!! On Monday morning I weighed 84.8, I reweighed 3 times to see that scales were working correctly, I was in shock !!!

      Miriam Masari

      I lost about 5 kg in 3 weeks … I felt great, full of energy and vigor !!!

      Yosi Barazani

      Everyone recommended me to lose weight, I tried in all sorts of ways but the weight did not go down! The doctor recommended me to try VIXIV … the appetite reduced,
      the desire for bread reduced, the desire for sweets also reduced, the amounts of food consumption dropped by half and I felt satiety … The kilos started to drop

      Liat Gefen

      I lost 10 kg in 3 months !!!

      Nuriel Asayag

      I started using VIXIV in December 2020, I lost a lot of weight over 22 kg in a period of about 5 months, feel great and in addition I must update you that the blood tests did not look like that since 2012.

      Raanan Kosovitch

      My doctor was shocked by my blood test, I told her I was using the vixiv pill and she said that for about 20 years I had not had such good test results!
      I feel great.