by Admin | Mar 15, 2025 | Breakfast
• pressed pumpernickel bread • butter • tomato slices • sprigs of fresh parsley • smoked cheese slices • salt to taste 1. Cut square slices of pressed pumpernickel into quarters and butter them generously. Cut some medium-sized tomato slices in half. Put ½ a tomato...
by Admin | Mar 14, 2025 | Breakfast
• cream cheese • slender sourdough bread • radishes • salt to taste 1. Spread a thick layer of cream cheese on thin slices cut from a sourdough baguette. 2. Wash and trim some radishes, and slice them about ⅛ inch thick. 3. Arrange the radish slices over the cream...
by Admin | Mar 13, 2025 | Breakfast
• slender sourdough or French bread, or pressed pumpernickel bread • butter • small-curd cottage cheese • chopped green onions • salt and pepper to taste 1. Cut thin slices from a sourdough baguette, or cut slices of square, pressed pumpernickel into quarters. 2....
by Admin | Mar 12, 2025 | Side Dishes
Makes about 5 cups • 1½ cups water • 2 cups sugar • 3 cups clean, picked-over cranberries • 1 medium-sized navel orange • 1 tsp. ground ginger • dash of cinnamon • dash of cloves • crushed seeds from 4 cardamom pods 1. Combine 1 cup of the water and the sugar in a...
by Admin | Mar 11, 2025 | Side Dishes
Makes 4 to 5 pints • 3 lbs. small white onions • 2 qts. water • ½ lb. salt • 2 cups distilled white vinegar • 2 cups cider vinegar • 2 sticks cinnamon • ½ tsp. whole cloves • 1 tsp. mace • 1 tsp. allspice • ⅔ cup sugar • 2 to 2½ tsp. crushed dried red chilis 1. Peel...
