Tired of overpriced, underwhelming store-bought trail mix? It’s time to take control of your snacking! This super simple, 5-ingredient homemade trail mix is the perfect blend of crunchy, salty, and sweet. It’s an energy-packed, completely customizable treat that’s ready in minutes. Whether you’re hitting the trails, packing lunchboxes, or just need a quick afternoon pick-me-up, this recipe is your new go-to.
Ingredients
• 1 cup / 100g granola
• 1⁄4 cup / 36g salted peanuts
• 1⁄4 cup / 45g semisweet chocolate chips
• 1⁄4 cup / 20g dehydrated banana chips
• 2 tablespoons / 15g hazelnuts
Instructions
1. In a medium-sized bowl, add the granola, salted peanuts, semisweet chocolate chips, banana chips, and hazelnuts.
2. Stir everything together until well combined and the are evenly distributed.
3. Pack in a resealable bag or container for an easy on-the-go snack. If not using immediately, store in an airtight container at room temperature to maintain freshness.
Nutritional Information
• Yields 1¾ cups. Cost: ~$0.45 per ⅓ cup serving.
• Per ⅓ cup serving
• Calories: 250
• Fat: 14g
• Carbohydrates: 31g
• Protein: 4g
• Fiber: 3g
• Sugar: 8g
• Sodium: 45mg
Pro Tips
• To prevent chocolate chips from melting in warm weather, chill the trail mix before packing or use candy-coated chocolates instead.
• For extra flavor and crunch, lightly toast the peanuts and hazelnuts in a dry skillet over medium heat for 3-5 minutes before adding them to the mix.
• Feel free to customize! Swap in other nuts like almonds or pecans, or add dried fruits like raisins, cranberries, or chopped apricots for a different flavor profile.
• Make a large batch and store it in a large airtight glass jar on your counter for easy, healthy snacking throughout the week.
FAQ
Q: How can I make this trail mix vegan
A: To make this trail mix completely vegan, simply ensure your granola is made without honey and use certified dairy-free semisweet chocolate chips. The peanuts, banana chips, and hazelnuts are naturally vegan.
Q: Can I boost the protein in this vegetarian trail mix
A: Absolutely! To increase the protein content, consider adding other plant-based sources like roasted chickpeas, edamame, pumpkin seeds, or sunflower seeds. Swapping peanuts for almonds is another great option.
Q: Is this trail mix recipe gluten-free
A: This trail mix can easily be made gluten-free. The key is to use a certified gluten-free granola. All other ingredients are naturally gluten-free, but always double-check labels to avoid cross-contamination.
Q: What are some other healthy vegetarian additions for this mix
A: For more vegetarian-friendly flavor and nutrients, try adding dried cranberries, raisins, goji berries, unsweetened coconut flakes, or other nuts like walnuts and cashews. Seeds like chia or flax can also add a healthy boost.
