Roasting home fries rather than frying them is by far the easiest way to prepare these tasty potatoes, and the results are just as impressive.
SERVES 4 TO 6
6 medium waxy or all-purpose boiling potatoes, peeled and cut into ВЅ-inch dice
3 tablespoons oil
2 medium onions, diced
1 teaspoon paprika
Salt to taste
Freshly ground pepper to taste
- Preheat the oven to 400В°F.
- Combine all the ingredients in a large bowl and toss to coat evenly. Spread the mixture on a large baking sheet so that the vegetables rest in one layer.
- Bake until tender and golden, about 30 to 40 minutes, tossing the vegetables after 20 minutes.
