To give this sweet treat a burst of heat, add a very small amount of finely chopped chile peppers to the mix.
Serves 4
Ingredients
• Juice of 3 limes
• 1 tablespoon freshly grated fresh ginger
• 3 ripe mangoes, peeled and sliced
• 1 teaspoon fresh lime zest
• 1 cup simple syrup (see sidebar)
1. Combine the ingredients in the container of a blender and process until smooth. Chill the mixture and churn according to manufacturer’s directions. Scoop the mixture into a container and freeze.
2. Make Your Own Simple Sugar Syrup
3. To make simple syrup: Combine 3 cups water and 2 cups granulated sugar in a saucepan and cook over medium-low heat until the sugar dissolves entirely and the mixture turns slightly syrupy. Set aside to cool. Save leftovers for another use.
