Be sure to use finely chopped dried ginger, not ground ginger powder, in this recipe. To grind the nori, use a clean coffee grinder.
Prep Time: 5 minutes
Makes ½ cup (125 ml)
2 tablespoons black chia seeds
2 tablespoons toasted white sesame seeds
1 teaspoon finely chopped dried orange peel
One 4 x 7-in (10 x 18-cm) nori sheet, finely ground
1 teaspoon cayenne pepper
1 teaspoon red pepper flakes
1 teaspoon hemp seeds
1 teaspoon finely chopped dried ginger root
Place all ingredients in a clean jar. Shake well before using. Store in a cool, dry place.