Hereвs an all-purpose vinaigrette that has a perfect balance of flavors.
3 tablespoons red wine vinegar
1 teaspoon Dijon mustard
2 cloves garlic, minced
Вѕ cup olive oil
Salt to taste
Freshly ground pepper to taste
Put all of the ingredients into a jar with a screw top and shake well. May be kept covered in the refrigerator for up to 1 week.
