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    Gourmet vegetarian recipes

    Pineapple Lime Rice

    Serves 4

    COST: $1.19

    Per 3⁄4 cup

    Calories: 240

    Fat: 6g

    Carbohydrates: 44g

    Protein: 3g

    Fiber: 2g

    Sugar: 16g

    Sodium: 68mg

    2 tablespoons vegan margarine

    2 cups rice, cooked

    11⁄2 tablespoons lime juice

    1⁄3 cup chopped fresh cilantro

    1 16-ounce can pineapple tidbits, drained

    Dash sea salt

    Stir vegan margarine into hot rice until melted and combined. Add remaining ingredients, tossing gently to combine. Taste, and add a dash of salt, to taste.