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    Unique vegetarian recipes

    Greek Salad Pita Pockets

    Serves 1

    COST: $2.30

    Per 1 pita pocket

    Calories: 320

    Fat: 12g

    Carbohydrates: 41g

    Protein: 12g

    Fiber: 3g

    Sugar: 1g

    Sodium: 837mg

    1 pita pocket

    1⁄2 tomato

    2 romaine lettuce leaves

    8 cucumber slices

    1⁄4 cup crumbled feta cheese

    6 whole olives, chopped

    2 tablespoons extra-virgin olive oil

    Salt and freshly cracked black pepper, to taste

    Cut the pita pocket in half. Cut the tomato into thin wedges. Shred the romaine lettuce leaves.
    In a medium-sized bowl, toss the lettuce and tomato with the cucumber.
    Add the feta cheese, chopped olives, and olive oil, and toss again. Sprinkle with the salt and freshly cracked black pepper.
    Fill each pita half with half of the salad, and serve.