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–+ servings
Supreme Pizza Crackers – vegetarian recipe
Stav Kogan

Supreme Pizza Crackers

A warm, crispy pita base loaded with savory tomato sauce, earthy mushrooms, briny olives, and a glorious blanket of melted cheddar cheese. It's all the supreme pizza flavor you love, packed into a personal-sized, budget-friendly snack that's ready in minutes.
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Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 2 serving
Calories: 178
Ingredients Method Nutrition

Ingredients
  

  • 3 tablespoons (45 ml / 1.5 fl oz) tomato sauce
  • 1 large pita pocket
  • 2 large mushrooms / 50g (1.76 oz), sliced
  • 2 tablespoons (30 g / 1.06 oz) sliced black olives
  • 1/3 cup (38 g / 1.34 oz) grated Cheddar cheese
  • For an extra crispy crust, toast the plain pita under the broiler for 1 minute before adding any toppings.
  • Swap the Cheddar for classic mozzarella, or use a blend of both for the ultimate cheesy experience.
  • Finely dice other quick-cooking veggies like bell peppers or red onion to add more color and crunch.

Method
 

  1. Preheat your broiler to high and place an oven rack about 6 inches from the heat source.
  2. Place the pita pocket on a small baking sheet and spread the tomato sauce evenly over the surface, leaving a small border.
  3. Arrange the sliced mushrooms and olives over the sauce.
  4. Sprinkle the grated Cheddar cheese evenly over all the toppings.
  5. Broil for 2-3 minutes, watching carefully, until the cheese is fully melted, bubbly, and slightly golden.
  6. Carefully remove from the oven, let cool for a minute, and then slice into 6 wedges to serve immediately.
  7. Add a sprinkle of dried oregano or Italian seasoning on top of the sauce for a more authentic pizzeria flavor.

Nutrition

Calories: 178kcalCarbohydrates: 19gProtein: 8.5gFat: 7.5g

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