Salads & Dressings
Miso Dressing

Miso Dressing

To keep this dressing light in flavor, use a neutral-flavored oil such as avocado, canola or grapeseed oil. For a nuttier flavor, use dark sesame oil or walnut oil. Prep Time: 15 minutes Makes about ½ cup (125 ml)½ cup (125 ml) white miso paste4 tablespoons Sushi Rice...

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Amazu Sauce

Amazu Sauce

Heating the vinegar changes the flavor profile and offers a less pungent bite to accompany the sweetness of this sauce.Prep time: 10 minutesCook Time: about 5 minutesMakes about 2 cups (500 ml)1 cup (250 ml) rice vinegar1 cup (250 ml) Vegetarian Dashi (page 27)3...

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Clean Marinara Sauce

Clean Marinara Sauce

PREP TIME: 10 minutes | COOK TIME: 25 minutes | YIELD: 3 cups This comforting sauce is easy, versatile and delicious! 1 Tbsp (15 ml) extra virgin olive oil ½ large yellow onion, diced Pinch red pepper flakes 1 large clove garlic, minced 1 Tbsp (15 ml) tomato paste 1 x...

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Parisian Lentils with Roasted Scallions

Parisian Lentils with Roasted Scallions

PREP: 15 minutes | COOK: 25 minutes | YIELD: 8 x ½-cup servings If you have any of my other books, chances are you've heard me mention Puy lentils. These lentils are grown in the volcanic soils of the Auvergne region of France, and are considered the finest lentils...

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Collards Southern Style

Collards Southern Style

PREP: 10 minutes | COOK: 15 minutes | YIELD: 6 x 1-cup servings Collard greens they may drum up images of deep-fried Southern fare or you may be totally unfamiliar with them. Whatever the case, I urge you try them in this lightened-up recipe. Don't worry… you're in...

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Golden Brussels and Leeks

Golden Brussels and Leeks

PREP: 20 minutes | COOK: 20 minutes | YIELD: 7 x ½-cup servings The definition of fast food is roasted vegetables. Chop, dress and pop in the oven. In just 20 minutes, you've got an elegant side that is the perfect complement to a wide variety of mains. 1 lb (454 g)...

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Croatian Cabbage Slaw

Croatian Cabbage Slaw

PREP: 10 minutes active, 3 hours inactive | COOK: 0 minutes | YIELD: 6 x 1-cup servings I had this salad once at a Croatian friend,s house. I loved it so much I went home and made a huge Eat-Clean batch … and I then discovered that this salad really cleans out your...

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