Gourmet vegetarian recipes

Pineapple Lime Rice

Serves 4

COST: $1.19

Per 3⁄4 cup

Calories: 240

Fat: 6g

Carbohydrates: 44g

Protein: 3g

Fiber: 2g

Sugar: 16g

Sodium: 68mg

2 tablespoons vegan margarine

2 cups rice, cooked

11⁄2 tablespoons lime juice

1⁄3 cup chopped fresh cilantro

1 16-ounce can pineapple tidbits, drained

Dash sea salt

Stir vegan margarine into hot rice until melted and combined. Add remaining ingredients, tossing gently to combine. Taste, and add a dash of salt, to taste.