Lemon Cilantro Couscous

Serves 4

COST: $0.39

Per 1⁄2 cup

Calories: 168

Fat: 0g

Carbohydrates: 35g

Protein: 5.5g

Fiber: 2g

Sugar: 1g

Sodium: 427mg

2 cups vegetable broth

1 cup couscous

1⁄3 cup lemon juice

1⁄2 cup chopped fresh cilantro

1⁄4 teaspoon sea salt, or to taste

Bring vegetable broth to a simmer and add couscous. Cover and let stand for 10 minutes, until soft, then fluff with a fork.
Stir in lemon juice and cilantro, and season generously with sea salt.