Garlic Bread

Serves 8

COST: $0.25

Per slice

Calories: 230

Fat: 6g

Carbohydrates: 36g

Protein: 7.5g

Fiber: 1.5g

Sugar: 1.5g

Sodium: 416mg

1 loaf Italian bread

3 tablespoons extra-virgin olive oil

2 cloves garlic, finely chopped (about 1 tablespoon)

Preheat oven to 375°F. Laterally split the loaf of bread. Whisk together the olive oil with the chopped garlic.
Using a brush or a rubber spatula, generously slather both cut sides of the bread with garlic oil. Place garlic bread halves on a sheet pan or baking dish, and bake in center of oven until crisp and lightly browned, about 20 minutes.
Cut each side of the bread into 4 pieces and serve.