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Easy vegetarian recipes

Apple and Walnut Salad

Serves 2

COST: $1.44

Per 3⁄4 cup

Calories: 170

Fat: 13g

Carbohydrates: 12g

Protein: 6g

Fiber: 3g

Sugar: 8g

Sodium: 26mg

1 celery stalk

1 cup chopped apple (about 1 small apple)

1⁄3 cup walnut pieces

2 tablespoons vanilla Greek yogurt

Wash the celery and cut on the diagonal into 1-inch pieces. In a small bowl, combine the celery with the chopped apple and walnut pieces. Toss with the yogurt. Serve immediately, or cover and chill.